CFA CFA General What’s everyone doing for lunch?

What’s everyone doing for lunch?

  • This topic has 2 replies, 3 voices, and was last updated Apr-20 by fabian.
  • Author
    Posts
    • concernedape
      Participant
      Up
      0
      Down

      I know the advice is to get something non-offensive to avoid diarrhoea, and something that keeps for a few hours while we cry over the AM paper. Don’t know much about food hygiene but my girlfriend who is a professional chef says most things are unsafe to eat after 4-5 hours at room temperature, not even sandwiches. So far the best I have are crackers and soda, which isn’t the best.

      Might be overthinking it, but any thoughts appreciated. Thank you o forum gods, just a few more days now!!!!!

    • cfachris
      Participant
      Up
      2
      Down

      Your gf makes a fair point, since 2 hours left out at room temp is the FDA recommended limit. 

      From my experience so far (3x, failed L3 once), I just brought my own lunchbox with some of these items over the years that seem to have lower risks and can be left out longer (not meat based) – boiled eggs for protein (whole, not cut yet), some bread (plain or, e.g. PB&J sandwich), veg salad, cold pasta salad (refrigerated beforehand) etc.

    • fabian
      Participant
      Up
      1
      Down

      Protein bars, dude. Choose something you like, bring a box of them, eat a few for lunch. I wouldn’t worry about nutrition etc, just something to tide you over for one meal.

Viewing 2 reply threads
  • You must be logged in to reply to this topic.